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Beef

A magical combination that sent aromas to the taste buds

Beef

A traditional Argentine empanada filled with ground beef, red peppers, green olives, onions, and hard-boiled eggs—all wrapped in a flaky, golden crust.

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Description

Contains: Wheat, Egg

Discover the bold, comforting flavors of our Argentine Beef Empanada, a true classic from the heart of South America. This handcrafted delight is filled with seasoned ground beef, sautéed onions, and sweet red peppers, blended perfectly with sliced green olives and chopped hard-boiled eggs. Wrapped in a golden, flaky pastry, every bite offers a rich mix of savory, briny, and slightly sweet notes—an authentic taste of traditional Argentine kitchens. Perfect for any time of day, it’s a satisfying snack or meal that brings heritage and heart to your table.

 

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