Contains: Wheat, Egg

Introducing our Jerk Chicken Empanada, inspired by the vibrant and spicy flavors of Jamaica. This empanada is filled with tender chicken marinated in a signature blend of Jamaican herbs and spices, slow-cooked to perfection. Inside, you’ll find sweet, caramelized plantains and a comforting mix of classic rice and beans, all brought together by a rich jerk sauce with a fiery punch of Scotch Bonnet pepper. Every bite delivers that bold island heat, balanced with sweetness and earthy depth — a true celebration of Caribbean soul food in a golden, flaky crust.